Aleutia sockeye salmon is a truly distinctive sockeye with a taste all its own. Full-flavored and rich, it has a subtle sweetness and vibrant red appearance. Each year Aleut families harvest this sockeye at sea before it begins to deteriorate in fresh water rivers and streams. Here, in the North Pacific Ocean and Bering Sea, Aleutia salmon feed naturally on a rich mix of nutrients swept up the strong ocean current. It's easy to spot Aleutia's open seas difference. Its color is vibrant red. Its taste is equally impressive. Aleutia salmon is uniquely firm and rich with a full-bodied flavor. This is a premium-quality, all-natural Alaskan salmon, harvested in an environmentally friendly fishery Free from antibiotics, colorants and other additives, Aleutia is the kind of clean, healthy food that customers are increasingly requesting. It is naturally low in saturated fats and high in Omega-3 Essential Fatty Acids.